All in 1 Pastry Pie

Ingredients:

Pastry

Chicken / Steak filling (of your choice)

Polony / Viennas

Chips

Cheese

Peppers (any colour)

Method:

Grease Pyrex. Place a sheet of pastry. Spread filling onto pastry, place polony / viennas and peppers. Top with fried chips and cheese. Cover with a sheet of pastry. Brush egg and sprinkle parsley. Cut before baking. Bake on 180 degrees until done.

Chicken Baskets

Ingredients:

½ kg fillet

1 tsp garlic

1 tsp salt

1 tsp zeal salt

3 ½ tsp green masala/green chillies

1 tsp lemon pepper

2 tbsp soya sauce

1 egg

Samoosa pur

Read more: Chicken Baskets

Coffee Cake

Cake

Ingredients:

125 g butter

¾ cup brown sugar

3 tsp Frisco coffee

1 tbsp hot water

¼ cup custard powder

2 eggs

1 tsp baking powder

2 tsp vanilla

1/3 cup milk

1 cup flour

Read more: Coffee Cake

Banana Pudding

1 litre milk

3 tsp falooda powder mix with water

2 tbsp Nespray

1 ½ tbsp custard powder

Boil and set

When cool, add:

1 tin condensed milk

1 small tin Nestle cream

Stir the above into cool mixture.

Serving:

Set in bowls and top with Nestle cream and banana slices.

Lemon and Herb Stuffed Chicken

Step 1:

Ingredients:

1 kg chicken fillets

Juice of ½ lemon (rind optional)

1 ½ tsp ground garlic

½ tsp aromat

1 tsp coarsely ground black pepper

¼ tsp white pepper

Read more: Lemon and Herb Stuffed Chicken