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Chocolate Chip Coffee Muffins

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A quick treat for any time of the week.

Combine:

2 ¼ cups flour

¾ cup sugar

1 Tbsp baking powder

½ tsp cinnamon

Whisk together:

1 cup milk

½ cup melted butter

1 tsp vanilla essence

2 large eggs

Dissolve 2 Tbsp instant coffee in 2 Tbsp hot water. Mix all the ingredients together till smooth.

Fold in ½ to 1 cup of chopped white chocolate or any chocolate of your choice. Fill cupcake liners ¾ full. Bake on 180 degrees for 15 minutes.