Sweet and sticky chops, delicious served with chips or vegetables on the side.
Trim and wash 1kg of chops.
Chop 2 onions and saute in oil until soft.
Marinate chops in:
2 tsp crushed garlic
2 Tbsp soy sauce
2 Tbsp Worcestershire sauce
2 Tbsp vinegar
1 ½ Tbsp brown sugar
2 tsp mixed herbs
2 tsp mustard powder
2 Tbsp tomato sauce
1 tsp chilli powder
¼ tsp turmeric
¼ tsp dana jeero
½ tsp salt
Add chops to softened onions. Cook till tender.