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Pavlova
Ingredients:
2 egg whites
5 ml corn flour (maizena)
5 ml Vanilla Essence
3 ml white vinegar
100 g castor sugar
Method:
Beat egg whites stiff.
Add castor sugar gradually.
Add corn flour, vanilla essence and vinegar.
Give one mix.
Pipe rounds on wax wrap. (Liberally spray ‘spray n cook’)
Bake at 150 until pink
Allow to get crisp on 100.
Remove from oven.
Remove wax wrap immediately.
Freezer is not Working
Two weeks before Ramadhaan, you were pleasantly surprised by your ‘hubby’ with a gift that you needed most at that time… the biggest upright freezer that can comfortably and neatly accommodate all those tupperwares of savouries that you made or ordered with sooo much of difficulty. You unwrap it with excitement, plug it with anticipation and then fill it till capacity.
The next day, when you went to grudgingly take out some samoosas for an unexpected guest, you were shocked to see …
